Coconut Mojito

5 sprigs mint

1 ounce lime juice

1 tsp superfine sugar

3 ounces coconut rum

shredded coconut

Preparation:

Muddle mint in lime juice and sugar in a mixing glass. Add ice and pour coconut rum over ice. Dip the rim of an iced martini glass in shredded coconut. Shake and strain cocktail into glass. Serves: 1.