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Host The Most Canadian Canada Day Barbecue Ever, Eh

Host The Most Canadian Canada Day Barbecue Ever, Eh

If there’s one day we love to boldly display our national pride, it’s Canada Day. Combining glorious weather, delicious food and entertaining company, this holiday is one of our country’s favourites. But do you find that yourself attending (or hosting) ...

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Fried Channa (Spicy Chickpeas Snack)

Fried Channa (Spicy Chickpeas Snack)

By Chris De La Rosa PRIDE Cuisine Specialist A while back I did a more traditional recipe of this “fried” channa (chickpeas), except it was not fried but done in the oven for a more healthy twist. And I know many ...

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Mini Banana-Caramel Pie

Mini Banana-Caramel Pie

Whoever said you can have too many good ingredients in one dish? By combining sweet treats and fresh fruit, you get the best of both worlds: a savoury and yummy dessert. With a cookie-crumb crust and a butterscotch-caramel topping, this ...

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Island-style Curry Pork

Island-style Curry Pork

By Chris De La Rosa PRIDE Cuisine Specialist Curry wasn’t cooked often in our home when we were growing up (dad was not a fan of curry), especially pork. Mom’s go-to recipe when it came to pork was either stewed (stewed ...

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Take Your Health To The Next Level With Sea Greens

Take Your Health To The Next Level With Sea Greens

Our fascination with getting more greens into our diet continues to grow, along with our search for healthier and more sustainable food options. The Canadian Health Food Association (CHFA) named sea vegetables as one of the top natural health trends ...

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Jerk Pulled Pork

Jerk Pulled Pork

By Chris De La Rosa PRIDE Cuisine Specialist We’ll not be using the traditional method of making classic Jamaican jerk pork as I know how difficult it is to get pimento wood. We’ll take classic jerk spices and flavor ingredients and ...

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