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Ultimate Guinness-Braised Oxtails

Ultimate Guinness-Braised Oxtails

By Chef Chris De La Rosa Culinary Specialist I shared a similar recipe for oxtails, slowly cooked in Guinness stout, back when our Caribbean Pot website was relatively new, in 2009. At the time, it turned out to be one ...

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Grapes Chow: Spicy Pickled Grapes

Grapes Chow: Spicy Pickled Grapes

By Chef Chris De La Rosa Culinary Specialist Chow, a beloved, spicy pickle, made in the southern Caribbean, with green mangoes or other tart fruit. Over the years, I have shared several “chow” recipes with you all — from the ...

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“I Want My Own” Pizza

“I Want My Own” Pizza

By Chef Selwyn Richards Culinary Specialist When kids are at that difficult stage, where everything is “mine”, you can make their little hearts go pitter-patter by serving individual pizzas, and letting them choose their own toppings. This thin crust recipe ...

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Homemade Plait (Braided) Bread

Homemade Plait (Braided) Bread

By Chef Chris De La Rosa Culinary Specialist This plait (braided) bread is a MUST in Guyanese households during the Christmas season. And why not… you need something to dip into that Guyanese Pepperpot, to soak up all that gravy ...

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Smoky Roasted Butternut Squash Soup

Smoky Roasted Butternut Squash Soup

By Chef Chris De La Rosa Culinary Specialist In the Caribbean, this would be called a pumpkin soup, and it would be thicker and packed with ground provisions and flour dumplings. Outstanding, but we’re going lighter, today, as I’d like ...

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Delicious, Tasty Meatless Pasta Meal

Delicious, Tasty Meatless Pasta Meal

By Chef Selwyn Richards Pride Culinary Specialist Ingredients: 2 cups of shell pasta, regular or whole wheat 1 jar of Alfredo sauce 1/2 can of artichoke hearts 3 cups of fresh spinach (or 1/2 of a can of spinach) 1/2 ...

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Winter Comfort Foods Made Healthy

Winter Comfort Foods Made Healthy

By Chef Selwyn Richards Pride Culinary Specialist There’s nothing more comforting than a nice, hot meal on a winter’s day. The problem is, what many of us consider to be winter comfort foods, aren’t always as healthy as we might ...

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The Ultimate Murtani (Spicy Choka) Recipe

The Ultimate Murtani (Spicy Choka) Recipe

By Chris De La Rosa Culinary Specialist Choka or murtani, a spicy condiment made from roasted vegetables and hot peppers (as hot as you can handle), is one of those delectable vegan dishes we enjoy in the Caribbean. While most ...

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Crispy, Chinese-Style Pork Belly

Crispy, Chinese-Style Pork Belly

By Chris De La Rosa Culinary Specialist This dish brings back a ton of memories, every-time I make it. I first shared this recipe, back in 2018 on the YouTube channel, and to this day, it’s still a hit. As ...

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